-40%
All American High Quality Pressure Canner for Home Canning USA Made 30 Quart
$ 237.57
- Description
- Size Guide
Description
Pressure canning is the only method recommended for low-acid foods such as vegetables, meats and fish.No matter how high you turn up the heat, boiling water cannot surpass 212F (even lower at high altitudes). Our High-Quality Pressure Canners bring jar temperatures up to 250F at just 15 lbs sq. in. Simple and safe to use 1-year warranty, UL approved USA madeNote: Glass-top ranges are not designed for the high heat of canning.Visit Our Store
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30 qt High-Quality Pressure Canner
Pressure canning is the
only
method recommended for low-acid foods such as vegetables, meats and fish.
No matter how high you turn up the heat, boiling water cannot surpass 212F (even lower at high altitudes). Our High-Quality Pressure Canners bring jar temperatures up to 250F at just 15 lbs sq. in.
Simple and safe to use
1-year warranty, UL approved
USA made
Note:
Glass-top ranges are not designed for the high heat of canning.